Healthy Foods

What Are The Pros And Cons Of Lab-Grown Meats?

Introduction Soon your meat will come from a petri dish!  That’s right!   The U.S. Department of Agriculture (USDA) approved the sale of lab-grown meat in June of 2023.  Of course, it will embrace an impressive name such as “cultivated” meat.  Currently, the approval is to grow directly from the cells of chickens. It’s already available

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Don’t Be Misled When Buying Organic Produce

Introduction In my last blog, What Does Bioengineered Food Mean?  I reviewed how GMOs are banned from growing and processing organic foods.  Now, there’s a coating approved for organic produce to enhance freshness and extend the shelf-life targeted to organic farmers and distributors.  What does this mean for organic produce? After reading this blog post,

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